Resources
Give or get these indispensable resources, which will become true assets to you, your co-workers, family and friends.
The Professional Service Guide
This comprehensive reference book is a must-have for every dining room service manager and their staff. Containing 100’s of photographs and coverage on virtually every aspect of restaurant service, including a review of food from the server’s point of view, wine, beer and cocktails along with faith and allergy diet restrictions, this comprehensive guide is the essential handbook for all, regardless of their age or experience.
US $65
Front and Center e-News
Keep up with the latest thoughts on dining room topics with this no-cost newsletter. This bi-monthly resource of e-news covers viewpoints on industry trends and dining room success stories, and is your source of timely discussions on matters connected to hospitality occupations.
Associate Instructor Toolkit™
Easily integrated into either an academic institute or corporate structure, this turn-key program was developed to free the trainer/educator from tedious class research and documentation of service standards. The program includes an Instructor’s Guide, a Student Handbook and visual aid presentation CD. The program enables you to quickly provide individuals the information with which they can earn the designation of Certified Dining Room Associate (DRA)™ and/or Certified Associate Wine Steward (WSA)™.
US $640
SauceTree™ Poster
This 18"x23" poster is a unique learning aid or reference guide. Using a tree to represent the way Mother Sauces and the Principles of Preparations branch into different versions of use, or possible principles of use, the lower tree branches present the classic preparations/principles while the upper branches present contemporary sauces.
US $18
Pro-Success Knowledgebase
Members receive lifetime access to the ever-expanding FDRP intellectual resource, which contains valuable information on everything from discussions on hospitality issues, viewpoints from prominent front-of-the-house individuals and step-by-step tableside recipes. Members can download and print articles from the Pro-Success database for use as support material alongside a training or educational course.*
*FDRP's Pro-Success database articles must be used in their entirety with mention of the source, and cannot be used for commercial purposes or bound into another publication without prior, written permission.
The World of Wine Certification
